Dinner
april 28th, 2024
Antipasti
Acme seeded bread with salted butter..........5
Castelvetrano olives…………….…8
Beef tartare with fried sunchokes, cilantro, fish sauce sauce + toast from the wood oven ......................18***
Gigante bean ragù from the wood oven with torn bread + grana……………….14***
Arugula + frisée with sugar snap peas, all the herbs + aged pecorino…….18
Cavolo nero + frisée with roots + radishes, medjool dates, toasted breadcrumbs + ricotta salata….…18
Shaved raw artichokes with fennel, fava beans, meyer lemon, walnuts + grana…......18
Marinated beets, Brokaw avocado, charmoula + kumquats…………….18***
Asparagus from the wood oven with pancetta, a Riverdog egg + mustard crema............................................18***
Housemade sesame focaccia with burrata, prosciutto San Daniele + fried sage…………..27***
Primi
Rigatoni with braised lamb ragù, English peas + fried herbs........................29
Spaghetti with Manila clams, housemade sausage, hot pepper + green garlic......................………...........29
Secondi
Chicken alla Diavola with Anson Mills polenta, Tokyo turnips + kumquat salsa verde……….32
Quinault River steelhead with farro-fava salad with asparagus + meyer lemon-green olive relish..........................34***
Pizze
Marinara..…………...16
Margherita……………..……...21
New potato, basil, green olives + fontina…………………..26
Tomato sauce, housemade sausage, hot pepper + panna……………………..…....26
Asparagus, spring onions, guanciale + mint…………………..…..…..28
Tomato sauce, pepperoni, jalapeño + spicy honey……………………………..….27
Mortadella, Mama Lil’s, basil + pistachio oil.......................28
Tomato sauce, , meatballs, black olives, hot pepper + ricotta salata..........28
Wild arugula, prosciutto San Daniele + grana…………………..….29
Add On Any Pizza
housemade sausage.............4
pepperoni…………4
prosciutto san daniele…....5
anchovies…………..4
arugula…………..4.5
kaki farm egg …………4
calabrian peppers…………3
black olives…………3
Contorni
Full Belly broccolini with lemon, hot pepper, green garlic + toasted breadcrumbs...............14
Sugar snap peas with Seka Hills olive oil + Maldon salt....……..12
Dolci
Buttermilk biscuit with charred strawberries, lemon curd + strawberry sorbet….....14***
Chocolate pot de crème with mascarpone whipped cream…..…. 13***
Ricotta donuts with cinnamon gelato………….….14***
Vanilla + lemon gelato creamsicle with
Seka Hills olive oil + Maldon salt……………….10***
Affogato……………8***
Tisane……..7***
*dine-in price only
***not available for take away