Dinner

march 25th, 2025

Antipasti

Castelvetrano olives…………….…7

L’Escala anchovies…………....9

Acme seeded bread with salted butter.................7

Arugula, cresta di gallo + frisée with fennel, all the herbs + aged pecorino.........……………....19

Little gems caesar with hand torn croutons, green garlic + grana..........................19

Cavolo nero with kohlrabi, roasted brassicas, Medjool dates, toasted breadcrumbs + ricotta salata…........19

Treviso with celery, roots + radishes, fuji apples, toasted walnuts + Meyer lemon vinaigrette........................19

Brokaw avocado + Kaki citrus with marinated beets, kumquats + charmoula………….19

Roasted Riverdog carrots + brassicas from the wood oven with rutabaga purée + salsa matcha....................20

Housemade sesame focaccia with burrata + prosciutto San Daniele.........................................24***

Primi

Farro with Texas white shrimp, wild nettles + aïoli...……..........32

Spaghetti with Manila clams, housemade sausage, dandelion greens + breadcrumbs......................32

Rigatoni with pork ragù, fried herbs + grana..............…................32

Secondi

Chicken Milanese with ceci ragù + a shaved fennel salad, marinated beets, avocado + crema................32***

Pizze

Marinara............................18

Margherita.........................……..22

Rapini, housemade sausage + lemon..…………………………..………….......29

New potato, basil, green olives + fontina......................28

Tomato sauce, pepperoni, jalapeño + spicy honey.………….……...........29

Mushrooms, fontina + gremolata..........................................28

Tomato sauce, housemade sausage, hot pepper + panna…………………………………......29

Nettles, asparagus, Stracciatella + aged pecorino.………...............30

Wild arugula, prosciutto San Daniele + grana...…………………..…........30

Monterey Bay squid with tomato sauce + aïoli...........…….........30

Add On Any Pizza

housemade sausage / pepperoni / prosciutto di parma / anchovies…………..…5

arugula / farm egg / black olives / calabrian peppers…….….3

Contorni

Happy Boy Farms broccolini from the wood oven with green garlic, lemon,hot pepper + toasted breadcrumbs.............14         

Dolci

Lindsey’s ginger cake with salted caramel + vanilla bean cream……….15***

Dark chocolate pot de crème with vanilla bean whipped cream………………..15***

Ricotta donuts with salted caramel, black berries + ricotta orange gelato ………….……..15***

Meyer lemon sorbet + vanilla gelato creamsicle with Seka Hills olive oil + Maldon salt……………..……..12***

Affogato/ Nocino Affogato……………8/15***

***not available for take away